Dal-Ho Han | Laboratory of Food Chemistry, Department of Bioscience and Biotechnology, Division of Bioresource and Bioenvironmental Science, Graduate School, Kyushu University

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• Laboratory of Food Chemistry, Department of Bioscience and Biotechnology, Division of Bioresource and Bioenvironmental Science, Graduate School, Kyushu Universityの論文著者

Laboratory of Food Chemistry, Department of Bioscience and Biotechnology, Division of Bioresource and Bioenvironmental Science, Graduate School, Kyushu University | 論文

• Optimization of Estrogenic Activity Detection Method Using Human Breast Cancer MCF-7 Cells

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