SHINJYO CHOYU | College of Agriculture, University of the Ryukyus
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概要
College of Agriculture, University of the Ryukyus | 論文
- Effects of Different Types and Concentrations of Gelling Agents on the Physical and Chemical Properties of Media and the Growth of Banana (Musa spp.) in Vitro
- Nursery Growth of Banana(Musa spp.)Plantlets Rooted on Auxin-free and Auxin-supplemented Media
- Effects of Manipulations of Source and Sink on the Carbon Exchange Rate and Some Enzymes of Sucrose Metabolism in Leaves of Soybean [Glycine max (L.) Merr.] : PROTEINS, ENZYMES AND METABOLISM
- Photosynthesis during Desiccation in an Intertidal Alga and a Land Plant
- MINERALOGICAL DIFFERENCE BETWEEN TWO SLIP SURFACES IN THE ISHIKURA LANDSLIDE, NAGASAKI