Kato Yuko | Food Research Laboratories, Mitsui Norin Co., Ltd.
スポンサーリンク
概要
Food Research Laboratories, Mitsui Norin Co., Ltd. | 論文
- Supplementation of Antioxidants Prevents Oxidative Stress during A Deep Saturation Dive
- Interaction of Tea Catechins with Lipid Bilayers Investigayted with Liposome Systems
- Inhibitory Effects of 3-O-Acyl-(+)-catechins on Epstein-Barr Virus Activation
- Preparation of Epimers of Tea Catechins by Heat Treatment
- A Randomized Controlled Study on the Effects of Gargling with Tea Catechin Extracts on the Prevention of Influenza Infection in Healthy Adults