Yonekura Masami | Laboratory of Food Chemistry and Physiology, School of Agriculture, Ibaraki University

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• Laboratory of Food Chemistry and Physiology, School of Agriculture, Ibaraki Universityの論文著者

Laboratory of Food Chemistry and Physiology, School of Agriculture, Ibaraki University | 論文

• Primary Structure of a Cysteine Proteinase Inhibitor from the Fruit of Avocado (Persea americana Mill)

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