Tsuzuki Hayato | The United Graduate School of Agricultural Sciences, Ehime University
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The United Graduate School of Agricultural Sciences, Ehime University | 論文
- ヒラメ Paralichthys olivaceus の自然免疫応答と Edwardsiella tarda 感染に対する抗病性における免疫賦活物質の効果
- ペプチドグリカン添加飼料の給餌間隔がヒラメの自然免疫と抗病性に及ぼす効果
- Arsenic contents and physicochemical properties of agricultural soils from the Red River Delta, Vietnam(Soil Chemistry and Soil Mineralogy)
- Inhibiting effect of polymerization and degradation of myosin heavy chain during preheating at 30℃ and 50℃ on the gel-forming ability of walleye pollack surimi
- Contribution of the polymerization of protein by disulfide bonding to increased gel strength of walleye pollack surimi gel with preheating time