SON Kun | Department of Food and Nutrition, Andong National University
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概要
Department of Food and Nutrition, Andong National University | 論文
- A Knockout Strain of CPR1 Induced during Fermentation of Saccharomyces cerevisiae KNU5377 Is Susceptible to Various Types of Stress(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- GLR1 Plays an Essential Role in the Homeodynamics of Glutathione and the Regulation of H_2S Production during Respiratory Oscillation of Saccharomyces cerevisiae