Smith V.A. | Institute of Organic Chemistry, Academy of Sciences
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概要
Institute of Organic Chemistry, Academy of Sciences | 論文
- Antioxidative Properties of Jaffa Sweeties and Grapefruit and Their Influence on Lipid Metabolism and Plasma Antioxidative Potential in Rats(Food & Nutrition Science)
- B-1-4 The Requirements for a Stereospecific Course of Non-enzymatic Cyclisation of Isoprenoid Compounds(Terpenoids)
- B-1-3 A New Route for the Stereospecific Cyclisation of Isoprenoids(Terpenoids)
- E-11-3 Rearrangement of 17β-Acetoxy-21,21-dibromopregn-4-ene-3,20-dione into the Isomcric 17β,20ξ-Dihydroxy-3-oxo-pregn-4-en-21-oic Acids(Steroids)