Amakura Y | College Of Pharmaceutical Sciences Matsuyama University College Of Pharmaceutical Sciences
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College Of Pharmaceutical Sciences Matsuyama University College Of Pharmaceutical Sciences | 論文
- Dioxin Concentrations in Commercial Health Tea Materials in Japan
- Marker Constituents of the Natural Antioxidant Eucalyptus Leaf Extract for the Evaluation of Food Additives
- Polyphenolic Compounds in Clove and Pimento and Their Antioxidative Activities
- Antioxidative Properties of Functional Polyphenols and Their Metabolites Assessed by an ORAC Assay
- P-14 New monomeric and dimeric ellagitannins of Tamarix nilotica