Tamaki Hisanori | Division Of Shochu Fermentation Technology Education And Research Center For Fermentation Studies Fa
スポンサーリンク
概要
- TAMAKI Hisanoriの詳細を見る
- 同名の論文著者
- Division Of Shochu Fermentation Technology Education And Research Center For Fermentation Studies Faの論文著者
Division Of Shochu Fermentation Technology Education And Research Center For Fermentation Studies Fa | 論文
- Development of a heat-processing method for koji to enhance its antioxidant activity(BREWING AND FOOD TECHNOLOGY)
- Development of a heat-processing method for koji to enhance its antioxidant activity