Inaba Makoto | Laboratory Of Postharvest Physiology And Quality Control Of Fruits And Vegetables College Of Agricul
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Laboratory Of Postharvest Physiology And Quality Control Of Fruits And Vegetables College Of Agricul | 論文
- Influence of Temperature Stress on Color Development, Respiration Rate, and Physiological Injury in Harvested Tomato
- Effects of Gamma Irradiation on Tissue Firmness, Some Cell Wall Degrading Enzymes and Pectic Substances of Tomato Fruit
- Changes in Ethylene Formation during the Ripening of Gamma-irradiated Tomatoes
- Changes in Respiration, Ethylene Formation and Quality of Imported Kiwi Fruit
- Physiological and Compositional Changes in 'Prince Melon' Fruit during Development and Ripening