Tsuchida Yasuharu | Department Of Food Science Faculty Of Applied Life Sciences Niigata University Of Pharmacy And Appli

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Department Of Food Science Faculty Of Applied Life Sciences Niigata University Of Pharmacy And Appli | 論文

• Comparative Analyses of Viable Bacterial Counts in Foods and Seawater under Microplate Based Liquid- and Conventional Agar Plate Cultivation : Increased Culturability of Marine Bacteria under Liquid Cultivation

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