Kobayashi Yoshinao | Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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概要
- 同名の論文著者
- Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science Iの論文著者
関連著者
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Kobayashi Yoshinao
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Kobayashi Yoshinao
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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KOBAYASHI Yoshinao
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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Kaito Masahiko
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Kaito Masahiko
三重大学 医学系研究科消化器内科学
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Kaito Masahiko
名古屋大学 医学部第3内科学
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Kaito Masahiko
Third Department Of Internal Medicine Mie University School Of Medicine
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Kuroda Makoto
Third Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University Sch
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Iwasa Motoh
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Kito Yoshihiko
Department Of Gastroenterology And Metabolism Nagoya City University Graduate School Of Medical Scie
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Adachi Yukihiko
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Adachi Yukihiko
Department Of Endoscopic Medicine Mie University School Of Medicine
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Fujita Naoki
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Kamiya Yoshinobu
名古屋市立大学大学院医学研究科消化器・代謝内科学
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Kito Y
Department Of Gastroenterology And Metabolism Nagoya City University Graduate School Of Medical Scie
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Kuwabara Yoshiyuki
Department Of Oncology Immunology And Surgery Nagoya City University Graduate School Of Medical Scie
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Fujita Naotaka
仙台市医療センター･仙台オープン病院 消化器内科
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IWASA Motoh
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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Susa Masahiro
Department Of Metallurgical Engineering Tokyo Institute Of Technology
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Fujita N
Department Of Gastroenterology Sendai City Medical Center
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FUJITA Naoki
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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Tanaka Hideaki
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Endo Rie
Department Of Metallurgy And Ceramics Science Graduate School Of Science And Engineering Tokyo Insti
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Tanaka Hideaki
Department Of Biopharmaceutics Kyoto Pharmaceutical University
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Tanaka Hideaki
Department Of Applied Chemistry & Biochemistry Faculty Of Engineering Kumamoto University
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ADACHI YUKIHIKO
Department of Internal Medicine, Division of Diabetology and Endocrinology, Mie University School of
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TANAKA Hideaki
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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Watanabe Shozo
Center For Physical And Mental Health Mie University
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Watanabe S
Department Of Gastroenterology Juntendo University School Of Medicine
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Watanabe Sumio
Department Of Gastroenterology Juntendo University School Of Medicine
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Watanabe Sumio
秋田大学 医学部内科学第1
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Watanabe Sumio
Center For Physical And Mental Health Mie University
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Sugimoto Ryosuke
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Gabazza Esteban
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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SUGIMOTO Ryosuke
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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Hara Nagisa
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Kobayashi Yoshinao
Department Of Metallurgy And Ceramics Science Graduate School Of Science And Engineering Tokyo Insti
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Takei Yoshiyuki
Department of Gastoenterology, Mie University School of Medicine, Japan
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Gabazza Esteban
松阪市民病院 内科
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Gabazza Esteban
Mie Univ. Graduate School Of Medicine Mie Jpn
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FUJITA NAOTAKA
Department of Gastroenterology, Sendai City Medical Center
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ADACHI Yukihiko
Third Department of Internal Medicine, Mie University School of Medicine
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Takei Yoshiyuki
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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HARA Nagisa
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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Miyachi Hirohide
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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KOBAYASHI YOSHINAO
Third Department of Internal Medicine, Division of Gastroenterology and Hepatology, Mie University S
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Adachi Yukihiko
Third Department Of Internal Medicine Mie University School Of Medicine
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Iwata Kazuko
Department Of Nutrition Management Mie University Hospital
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Susa Masahiro
Department Of Metallurgy And Ceramics Science Graduate School Of Science And Engineering Tokyo Insti
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Higuchi Kunihiro
Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University School Of
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Tanaka Yuji
Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University School Of
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Fujita Naoki
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Nakagawa Naoki
Department Of Cardiology Asahikawa Medical College
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Takei Yoshiyuki
Department of Gastroenterology, Mie University School of Medicine
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KAITO MASAHIKO
Third Department of Internal Medicine, Mie University School of Medicine
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ITANI Toshinao
Division of Gastroenterology, Nishi-Kobe Medical Center
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Araki Jun
Third Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University Sch
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Nakagawa Naoki
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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MIYACHI Hirohide
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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TAKEO Masaki
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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TANAKA YUJI
Third Department of Internal Medicine, National Defense Medical College
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SUSA Masahiro
Department of Metallurgy and Ceramics Science, Tokyo Institute of Technology
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WATANABE Shozo
Health Administration Center, Mie University
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ISHIHARA TOMOAKI
Third Department of Internal Medicine, Division of Gastroenterology and Hepatology, Mie University S
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KONISHI Masayoshi
Center for Physical and Mental Health, Mie University
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HORIIKE Shinichiro
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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HIGUCHI Kunihiro
Third Department of Internal Medicine, Mie University School of Medicine
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KAMISAKO Toshinori
Department of Gastroenterology and Hepatology, Kinki University School of Medicine
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Kuroda Makoto
Pathology Fujita Health University School Of Medicine
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Mifuji Rumi
Third Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University Sch
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Itani Toshio
Third Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University Sch
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Takeo Masaki
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Yamauchi Koji
Toxicologic Pathology Drug Safety Research Laboratories Astellas Pharma Inc.
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ENDO Rie
Department of Metallurgy and Ceramics Science, Graduate School of Science and Engineering, Tokyo Ins
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KUSHIMOTO Atsushi
Department of Metallurgy and Ceramics Science, Tokyo Institute of Technology
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Kushimoto Atsushi
Department Of Metallurgy And Ceramics Science Tokyo Institute Of Technology
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Iwata Kazuko
Division Of Dietary Service Mie University School Hospital
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Ishihara Tomoaki
Third Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University Sch
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Horiike Shinichiro
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Kamisako Toshinori
Department Of Gastroenterology And Hepatology Kinki University School Of Medicine
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Kamisako Toshinori
Department Of Clinical Laboratory Medicine Kinki University School Of Medicine Kuwana City Hospital
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Nakagawa Naoki
Department Of Biochemical Engineering Graduate School Of Science And Engineering Yamagata University
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Tanaka Yuji
Third Department Of Internal Medicine National Defense Medical College
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Kaito Masahiko
Third Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University Sch
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Kamisako Toshinori
Department Of Central Clinical Laboratory Kinki University School Of Medicine
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TOMOSUGI Naohisa
Division of Advanced Medicine, Medical Research Institute, Kanazawa Medical University
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Tanaka Yuji
Department of Molecular and Functional Genomics, Center for Integrated Research in Science, Shimane
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Gabazza Esteban
Third Department Of Internal Medicine Mie University School Of Medicine
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WADA Morimasa
Department of Medical Biochemistry, Graduate School of Medical Sciences, Kyushu University
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Tanaka Yuji
Department Of Electronics Faculty Of Engineering Nagoya University
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Kuroda Makoto
Department Of Pathology Fujita Health University School Of Medicine
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Wada Morimasa
Department Of Biochemistry Kyushu University School Of Medicine
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Teraguchi S
Morinaga Milk Ind. Co. Ltd. Kanagawa Jpn
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Teraguchi Susumu
三重大学保健管理センター
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Ma Ning
Second Department Of Anatomy Mie University School Of Medicine
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Araki Jun
Department Of Parasitology Faculty Of Veterinary Medicine Hokkaido University
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Yamauchi Koji
Nutritional Science Laboratory Morinaga Milk Industry Co. Ltd.
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Teraguchi Susumu
Nutritional Science Laboratory, Morinaga Milk Industry Co., Ltd
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Kuroda Makoto
Department Of Materials Science Yokohama National University
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HAYASHI Miyuki
Department of Chemistry and Materials Science, Tokyo Institute of Technology
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Yamamoto Mika
Department of Cardiovascular Medicine, Okayama University Graduate School of Medicine and Dentistry
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Yamamoto Mika
Department Of Cardiovascular Medicine Okayama University Graduate School Of Medicine And Dentistry
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Yamamoto Mika
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Sciences
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KAJIHARA SUSUMU
Department of Internal Medicine, Saga University School of Medicine
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MIFUJI RUMI
Third Department of Internal Medicine, Division of Gastroenterology and Hepatology, Mie University S
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ITANI TOSHIO
Third Department of Internal Medicine, Division of Gastroenterology and Hepatology, Mie University S
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URAWA FUMIHITO
Third Department of Internal Medicine, Division of Gastroenterology and Hepatology, Mie University S
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URAWA Naohito
Department of Gastroenterology and Hepatology, Division of Clinical Medicine and Biomedical Science,
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KONISHI Masayoshi
Health Administration Center, Mie University
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KOJIMA Yuji
Department of Internal Medicine, Yamada Red Cross Hospital
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IWATA Kazuko
Department of Nutrition Management, Mie University Hospital
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MATSUMOTO Aki
Mie University Graduate School of Medicine
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PEI Qiu-Ling
Third Department of Internal Medicine, Mie University School of Medicine
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TAGUCHI Yukiko
Third Department of Internal Medicine, Mie University School of Medicine
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SEMBA Reiji
Second Department of Anatomy, Mie University School of Medicine
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Kojima Yuji
Department Of Internal Medicine Yamada Red Cross Hospital
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Tomosugi Naohisa
Division Of Advanced Medicine Medical Research Institute Kanazawa Medical University
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Tomosugi Naohisa
Division Of Clinical Science Medical Research Institute Kanazawa Medical University
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HIGUCHI Kunihiro
Department of Internal Medicine, Division of Gastroenterology and Hepatology, Mie University School
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ITANI Toshio
Department of Internal Medicine, Division of Gastroenterology and Hepatology, Mie University School
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MIFUJI Rumi
Department of Internal Medicine, Division of Gastroenterology and Hepatology, Mie University School
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Araki Jun
Department Of Biomaterials Science Graduate School Of Agricultural And Life Sciences The University
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Semba Reiji
Second Department Of Anatomy Mie University School Of Medicine
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Pei Qiu-ling
Third Department Of Internal Medicine Mie University School Of Medicine
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Kajihara Susumu
Department Of Internal Medicine Saga University School Of Medicine
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Kajihara Susumu
Department Of Biosicence National Cardiovascular Center Research Institute
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Takeuchi Ken
Third Department Of Internal Medicine Mie University School Of Medicine
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Iwata Kazuko
Department Of Anatomy Kansai Medical School
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Urawa Naohito
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Taguchi Yukiko
Third Department Of Internal Medicine Mie University School Of Medicine
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Urawa Fumihito
Third Department Of Internal Medicine Division Of Gastroenterology And Hepatology Mie University Sch
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Hayashi Miyuki
Department Of Chemistry And Materials Science Tokyo Institute Of Technology
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SONEZAKI Hiroaki
Tokyo Institute of Technology
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TOYOTA Hiroaki
Department of Metallurgy and Ceramics Science, Tokyo Institute of Technology
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TAKEUCHI KEISUKE
Third Department of Internal Medicine, Mie University School of Medicine
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Toyota Hiroaki
Department Of Metallurgy And Ceramics Science Tokyo Institute Of Technology
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IWATA Kazuko
Division of Dietary Service, Mie University School Hospital
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Hayashi Miyuki
Department Of Chemistry And Applied Chemistry Faculty Of Science And Engineering Saga University
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Yamauchi Koji
Nutritional Science Institute Morinaga Milk Industry Co. Ltd.
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Teraguchi Susumu
Nutritional Science Laboratory Morinaga Milk Industry Co. Ltd.
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ISHIDOME Masumi
Division of Dietary Service, Mie University School Hospital
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Ishidome Masumi
Division Of Dietary Service Mie University School Hospital
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SHIMIZU Taiichi
Tokyo Institute of Technology. Now at Toyota Motor Corporation
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MIYASHITA Shigekazu
Tokyo Institute of Technology
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Teraguchi Susumu
Nutritional Science Laboratory
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Kuroda Makoto
Department Of Gastroenterology And Hepatology Division Of Clinical Medicine And Biomedical Science I
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Tanaka Yuji
Department Of Applied Chemistry Faculty Of Engineering Kyushu Institute Of Technology
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Kuroda Makoto
Department Of Diagnostic Pathology Fujita Health University School Of Medicine
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WANG Min
Department of Anatomy and Embryology, Ehime University Graduate School of Medicine
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KOBAYASHI Yoshinao
Department of Metallurgy and Ceramics Science, Graduate School of Science and Engineering, Tokyo Institute of Technology
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Kuwahara Masashi
Photonics Research Institute, National Institutes of Advanced Industrial Science and Technology, Tsukuba, Ibaraki 305-8562, Japan
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Kobayashi Yoshinao
Department of Metallurgy and Ceramics Science, Tokyo Institute of Technology
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Tanigawa Hiroya
Graduate Student, Tokyo Institute of Technology
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Maehashi Ryota
Graduate Student, Tokyo Institute of Technology
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Kodama Shinji
Graduate Student, Tokyo Institute of Technology.
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Endo Rie
Department of Metallurgy and Ceramics Science, Tokyo Institute of Technology, Meguro, Tokyo 152-8552, Japan
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Lan Rui
Department of Metallurgy and Ceramics Science, Tokyo Institute of Technology, Meguro, Tokyo 152-8552, Japan
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KODAMA Shinji
Tokyo Institute of Technology
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Wang Min
Department of Metallurgy and Ceramics Science, Tokyo Institute of Technology
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Susa Masahiro
Department of Metallurgy and Ceramics Science, Graduate School of Science and Engineering, Tokyo Institute of Technology
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Susa Masahiro
Department of Metallurgy and Ceramics Science, Tokyo Institute of Technology, Meguro, Tokyo 152-8552, Japan
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FUJITA Naoki
Department of Gastroenterology and Hepatology, Mie University Graduate school of Medicine
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RELJA Borna
Department of Gastroenterology and Hepatology, Mie University Graduate school of Medicine
著作論文
- Impaired regulation of serum hepcidin during phlebotomy in patients with chronic hepatitis C
- Dubin-Johnson-like black liver with normal bilirubin level
- Influence of phlebotomy on iron-related gene expression levels in the livers of patients with chronic hepatitis C
- Unidentified virus-like particles are detected in plasmas with elevated ALT levels : are they significant of etiological agent(s) of non-B, non-C hepatitis?
- Iron reduction therapy by phlebotomy reduces lipid peroxidation and oxidative stress in patients with chronic hepatitis C
- Iron content and consumption of health foods by patients with chronic hepatitis C
- Lactoferrin inhibits lipid peroxidation in patients with chronic hepatitis C
- Hepatotoxicity associated with Lyophyllum decastes Sing. (Hatakeshimeji)
- Increased expression of multidrug resistance-associated protein 1 (mrp1) in hepatocyte basolateral membrane and renal tubular epithelia after bile duct ligation in rats
- Modulation of organic anion transporting polypeptide 1 and multidrug resistance protein 3 expression in the liver and kidney of Gunn rats
- Reduction Kinetics of Iron Oxides in Molten Lunar Soil Simulant by Graphite
- Effects of Both Crystallisation and Iron Oxides on the Radiative Heat Transfer in Mould Fluxes
- Recent advances in bilirubin metabolism research : the molecular mechanism of hepatocyte bilirubin transport and its clinical relevance
- Value of the extracellular water ratio for assessment of cirrhotic patients with and without ascites
- Restriction of calorie and iron intake results in reduction of visceral fat and serum alanine aminotransferase and ferritin levels in patients with chronic liver disease
- Determination of Refractive Indices and Linear Coefficients of Thermal Expansion of Silicate Glasses Containing Titanium Oxides
- Thermal Conductivity Measurements of Solid Sb2Te3 by Hot-Strip Method
- Controllability of Radiative Heat Flux across Mould Flux Films by Cuspidine Grain Size
- Effect of CaO on Dephosphorising Ability of Deoxidation Slag for Effective Utilisation of Phosphorus in Steel
- Formation Kinetics of Iron Oxide in Mould Flux during Continuous Casting
- Determination of Desulphurising Ability for Ca–CaF2 Flux Using Equilibration with Molten Silver at 1673 K in Closed Graphite Crucibles
- Effects of Valence Control of Iron Ions on Radiative Heat Transfer in Mould Flux
- Effect of CaO on Dephosphorising Ability of Deoxidation Slag for Effective Utilisation of Phosphorus in Steel
- Effect of suppressor of cytokine signaling on hepcidin production in hepatitis C virus replicon cells