長屋 重夫 | 中部電力株式会社 技術開発本部 電力技術研究所
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概要
論文 | ランダム
- Variations of Acidity in the Peel of Acid Citrus. I. Acid Contents in the Flavedo and Albedo of Acid Citrus
- A Preliminary Study on Cross Breeding of Acid Citrus with Reference to Juice Qualities and Physical Fruit Characteristics
- Sugar Accumulation Types among Acid Citrus as might be Proposed by Seasonal Changes in Reducing and Non-reducing Sugar Ratios in the Juice
- Organic Acids in the Juice of Acid Lemon and Japanese Acid Citrus by Gas Chromatography
- Organic Acids in the Flavedo and Albedo of Acid Lemon and Japanese Acid Citrus by Gas Chromatography