Kondo Imako | Department of Food and Nutritional Sciences, College of Bioscience and Biotechnology, Chubu University
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概要
- Takashima Naoyukiの詳細を見る
- 同名の論文著者
- Department of Food and Nutritional Sciences, College of Bioscience and Biotechnology, Chubu Universityの論文著者
Department of Food and Nutritional Sciences, College of Bioscience and Biotechnology, Chubu University | 論文
- Dietary Ornithine Affects the Tissue Protein Synthesis Rate in Young Rats
- Effect of Dietary Ornithine on the Brain Protein Synthesis Rate in Hypophysectomized Aged Rats