Matsui Yuji | Department of Industrial Chemistry, Okayama University
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概要
Department of Industrial Chemistry, Okayama University | 論文
- Hydrodynamic characteristics of sieve trays having large free areas without downcomers.
- Fundamental study of bubble formation in dissolved air pressure flotation.
- Transition from bubbling to jetting at single orifices.
- THEORETICAL CONSIDERATION OF GAS VOID FRACTION AND FROTH HEIGHT ON A PERFORATED PLATE:LOW CLEAR LIQUID HEIGHT UNDER LIQUID STAGNANT FLOW
- Hydrodynamic studies in sieve plate with relatively short vertical pipes.