ZHANG Yao | School of Food Science and Technology, Jiangnan University

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• 同名の論文著者
• School of Food Science and Technology, Jiangnan Universityの論文著者

School of Food Science and Technology, Jiangnan University | 論文

• Aqueous Enzymatic Extraction of Oil and Protein Hydrolysates from Peanut
• Aqueous Enzymatic Extraction of Oil and Protein Hydrolysates from Peanut
• The Effects of Germination on Chemical Composition of Peanut Seed

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