滝本 晃一 | Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
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概要
- Takimoto Koichiの詳細を見る
- 同名の論文著者
- Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi Universityの論文著者
Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University | 論文
- L-Erythrulose Production by Oxidative Fermentation is Catalyzed by PQQ-Containing Membrane-bound Dehydrogenase(Microbiology & Fermentation Technology)
- Purification and Characterization of Membrane-bound Quinoprotein Cyclic Alcohol Dehydrogenase from Gluconobacter frateurii CHM 9(Microbiology & Fermentation Technology)
- Isolation and Characterization of Thermotolerant Gluconobacter Strains Catalyzing Oxidative Fermentation at Higher Temperatures
- 5. 酢酸菌による環状アルコールの酸化
- 2.酢酸菌による糖質酸化と補酵素