Li Lu | Key Laboratory of Environment and Health, Ministry of Education & Ministry of Environmental Protection, and State Key Laboratory of Environmental Health (Incubating), School of Public Health, Tongji Medical College, Huazhong University of Science and
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- 同名の論文著者
- Key Laboratory of Environment and Health, Ministry of Education & Ministry of Environmental Protection, and State Key Laboratory of Environmental Health (Incubating), School of Public Health, Tongji Medical College, Huazhong University of Science and の論文著者
論文 | ランダム
- THE FORMATION OF MAGNESIUM-AMMONIUM-PHOSPHATE CRYSTALS IN CANNED SEA FOODS：Ⅳ. Formation of the Crystal of MgNH4PO4･6H2O and its Minimum Ion Concentration
- THE FORMATION OF MAGNESIUM-AMMONIUM-PHOSPHATE CRYSTALS IN CANNED SEA FOODS：Ⅱ. Solubility of struvite formed in canned sea foods and MgNH4PO4･6H2O crystals synthesized in laboratory
- THE FORMATION OF MAGNESIUM-AMMONIUM-PHOSPHATE CRYSTALS IN CANNED SEA FOODS：Ⅰ. The Conditions of the Formation of Crystals in Canned Sea Foods
- Feeding habits of albacore Thunnus alalunga in the transition region of the central North Pacific
- Electrical and Optical Properties of Amorphous BaTi0_3 Thin Films Grown by Metalorganic Chemical Vapor Deposition on Indium Tin Oxide-Coated Glass