Imoto Taiji | Graduate School of Pharmaceutical Sciences, Kyushu University 62
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概要
Graduate School of Pharmaceutical Sciences, Kyushu University 62 | 論文
- Influence of Mutations of the N-Cap Residue, Gly4, on Stability and Structure of Hen Lysozyme.
- An Improved Method for Preparing Lysozyme with Chemically 13C-Enriched Methionine Residues Using 2-Aminothiophenol as a Reagent of Thiolysis.